Top 10 Delicious Chicken Breast Recipes You Can Make in Under 30 Minutes ( dinner recipes)

 

10 Delicious Chicken Breast Recipes You Can Make in Under 30 Minutes (dinner recipes)

Chicken breast is a staple in many households, and for good reason. It's lean, versatile, and can be transformed into countless dishes. Whether you’re looking for something quick and healthy or flavorful and indulgent, chicken breast can do it all. Below, you’ll find 10 delicious chicken breast recipes that are perfect for busy weeknights and can be made in under 30 minutes.

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1. Garlic Butter Chicken Breasts

There’s nothing like the rich, comforting flavor of garlic butter. This simple recipe combines seared chicken breasts with a luscious garlic butter sauce that’s sure to be a hit.

Ingredients:

• 4 boneless, skinless chicken breasts
• 4 cloves garlic, minced
• 1/4 cup unsalted butter
• 1 tablespoon olive oil
• Salt and pepper, to taste
• Fresh parsley, for garnish

Instructions:

1. Season the chicken breasts with salt and pepper.
2. Heat olive oil in a skillet over medium heat and cook the chicken breasts until golden brown and cooked through, about 6-7 minutes per side.
3. In the same skillet, melt butter and sauté garlic until fragrant.
4. Pour the garlic butter over the chicken breasts, garnish with fresh parsley, and serve.

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2. Lemon Herb Grilled Chicken

This bright and zesty chicken recipe is perfect for the grill. Marinated in lemon juice, olive oil, and fresh herbs, this grilled chicken breast is full of flavor and incredibly easy to make.

Ingredients:

• 4 boneless, skinless chicken breasts 
  
  
  
• Juice of 2 lemons
• 1/4 cup olive oil
• 2 tablespoons fresh rosemary, chopped
• 2 tablespoons fresh thyme, chopped
• Salt and pepper, to taste

Instructions:

1. In a bowl, whisk together lemon juice, olive oil, rosemary, thyme, salt, and pepper.
2. Marinate the chicken breasts for at least 15 minutes (or up to 2 hours for more flavor).
3. Preheat your grill to medium heat and grill the chicken for 6-7 minutes per side, or until fully cooked.
4. Serve with a fresh salad or grilled vegetables for a light meal.

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3. Creamy Tuscan Chicken

Creamy Tuscan chicken is a comforting dish that combines seared chicken breasts with a rich, creamy sauce made with sun-dried tomatoes, spinach, and Parmesan cheese.

Ingredients:

• 4 boneless, skinless chicken breasts 
  
  
  
• 1 cup heavy cream
• 1/2 cup chicken broth
• 1/2 cup sun-dried tomatoes, chopped
• 1 cup spinach, chopped
• 1/4 cup grated Parmesan cheese
• 2 cloves garlic, minced
• Salt and pepper, to taste

Instructions:

1. Season the chicken breasts with salt and pepper, then sear them in a skillet over medium heat until browned and cooked through. Remove from the pan and set aside.
2. In the same pan, sauté garlic, then add heavy cream, chicken broth, sun-dried tomatoes, and spinach.
3. Stir in Parmesan cheese and let the sauce simmer until it thickens.
4. Return the chicken breasts to the skillet and spoon the creamy sauce over them. Serve with pasta or rice for a complete meal.

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4. Baked Parmesan Crusted Chicken

This baked Parmesan crusted chicken is crispy on the outside and juicy on the inside. It’s an easy recipe that requires just a few ingredients and minimal effort.

Ingredients:

• 4 boneless, skinless chicken breasts  
  
  
  
• 1 cup grated Parmesan cheese
• 1 cup breadcrumbs
• 1 tablespoon Italian seasoning
• 2 eggs, beaten
• Salt and pepper, to taste

Instructions:

1. Preheat your oven to 400°F (200°C).
2. In a bowl, mix together Parmesan cheese, breadcrumbs, and Italian seasoning.
3. Dip each chicken breast in the beaten eggs, then coat with the Parmesan mixture.
4. Place the chicken on a baking sheet and bake for 20-25 minutes, or until golden brown and fully cooked.
5. Serve with a side of marinara sauce for dipping.

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5. Honey Garlic Chicken

This sweet and savory honey garlic chicken is quick to make and packed with flavor. It’s perfect for those nights when you want something simple yet satisfying.

Ingredients:

• 4 boneless, skinless chicken breasts  
  
  
  
• 1/4 cup honey
• 3 cloves garlic, minced
• 2 tablespoons soy sauce
• 1 tablespoon apple cider vinegar
• Salt and pepper, to taste
• Green onions, for garnish

Instructions:

1. Season the chicken breasts with salt and pepper, then sear in a skillet over medium heat until cooked through. Remove from the pan.
2. In the same skillet, combine honey, garlic, soy sauce, and apple cider vinegar. Let the sauce simmer for 2-3 minutes until thickened.
3. Return the chicken to the skillet and coat with the honey garlic sauce.
4. Garnish with green onions and serve with steamed rice or vegetables.

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6. BBQ Chicken Breasts

Nothing says summer like BBQ chicken. This recipe uses a simple homemade BBQ sauce that caramelizes beautifully on the chicken breasts.

Ingredients:

• 4 boneless, skinless chicken breasts 
  
  
  
• 1/2 cup ketchup
• 2 tablespoons brown sugar
• 1 tablespoon Worcestershire sauce
• 1 tablespoon apple cider vinegar
• 1 teaspoon smoked paprika
• Salt and pepper, to taste

Instructions:

1. Mix together ketchup, brown sugar, Worcestershire sauce, apple cider vinegar, smoked paprika, salt, and pepper.
2. Brush the BBQ sauce over the chicken breasts and let marinate for 15 minutes.
3. Preheat your grill or skillet to medium heat and cook the chicken for 6-7 minutes per side, basting with more BBQ sauce as it cooks.
4. Serve with coleslaw and grilled corn for a true BBQ feast.

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7. Mediterranean Chicken

This Mediterranean chicken breast recipe is bursting with flavors like olive, lemon, and oregano. It’s a light, refreshing dish that’s perfect for any time of year.

Ingredients:

• 4 boneless, skinless chicken breasts 
  
  
  
• 1/4 cup olive oil
• Juice of 1 lemon
• 1/2 cup Kalamata olives, chopped
• 2 tablespoons fresh oregano, chopped
• 1/4 cup feta cheese, crumbled
• Salt and pepper, to taste

Instructions:

1. In a bowl, whisk together olive oil, lemon juice, oregano, salt, and pepper.
2. Marinate the chicken breasts for 15-30 minutes.
3. Cook the chicken in a skillet over medium heat until browned and cooked through.
4. Top with chopped olives and crumbled feta before serving.

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8. Spicy Sriracha Chicken

For those who love a bit of heat, this spicy Sriracha chicken recipe is sure to satisfy. It’s quick, fiery, and full of bold flavors.

Ingredients:

• 4 boneless, skinless chicken breasts 
  
  
  
• 2 tablespoons Sriracha sauce
• 2 tablespoons honey
• 1 tablespoon soy sauce
• 1 tablespoon lime juice
• 1 clove garlic, minced
• Salt and pepper, to taste

Instructions:

1. In a bowl, whisk together Sriracha, honey, soy sauce, lime juice, garlic, salt, and pepper.
2. Marinate the chicken breasts for 10-15 minutes.
3. Sear the chicken in a skillet over medium heat until cooked through and slightly charred.
4. Serve with a side of rice or salad to balance the heat.

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9. Pesto Chicken

Pesto chicken is a fresh, flavorful dish that’s easy to make and full of Italian flair. This recipe pairs seared chicken breasts with homemade or store-bought pesto for a quick, delicious meal.

Ingredients:

• 4 boneless, skinless chicken breasts 
  
  
  
• 1/2 cup pesto (store-bought or homemade)
• 1/4 cup grated Parmesan cheese
• Salt and pepper, to taste
• Fresh basil leaves, for garnish

Instructions:

1. Season the chicken breasts with salt and pepper, then sear in a skillet over medium heat until cooked through.
2. Spread pesto over each chicken breast and sprinkle with Parmesan cheese.
3. Garnish with fresh basil and serve with a side of pasta or roasted vegetables.

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10. Chicken Caprese

Inspired by the classic Italian Caprese salad, this chicken Caprese recipe features juicy chicken breasts topped with fresh mozzarella, ripe tomatoes, and a drizzle of balsamic glaze.

Ingredients:

• 4 boneless, skinless chicken breasts 
  
  
  
• 4 slices fresh mozzarella cheese
• 2 tomatoes, sliced
• Fresh basil leaves
• 2 tablespoons balsamic glaze
• Salt and pepper, to taste

Instructions:

1. Season the chicken breasts with salt and pepper, then cook in a skillet until golden brown and cooked through.
2. Top each chicken breast with a slice of fresh mozzarella and tomato. Cover the skillet until the cheese melts.
3. Drizzle with balsamic glaze and garnish with fresh basil before serving.

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These 10 chicken breast recipes are designed to be quick, flavorful, and easy to make. Whether you’re in the mood for something light and healthy or rich and indulgent, there’s a recipe here for every craving